The Paula Deen magazine for May/June features top Paula Deen recipes in an easy to read format. The ingredients, cooking steps and history of the recipe presented are done in a very friendly manner. The magazine features recipes that you can do for yourself or for the entire family. The ingredients are easy to obtain and many of the recipes can be done with left overs. In this particular issue, Paula Deen gives a unique perspective on comfort foods; showing cheap deserts and quick suppers that the family can enjoy.Tags: Paula dean cookbook