This Paula Deen recipe - baked spaghetti – is another easy meal made from choice herbs, veggies and ground beef. It is your everyday spaghetti but in this meal, Paula Deen, goes Mediterranean flavor with Italian seasoning, diced tomatoes and bell pepper. Cook vegetables for an hour, and then the ground beef. Drain fat from the beef and add to the veggies. Pour in paste and little cheese and bake.
The food network recipe Bolognese recipe with beef by Damaris Phillips is a one of a kind linguini recipe with a heavy dose of herbs and veggies. It is a typical Mediterranean delicacy with a tint of Southern seasoning style. At a glance it looks and may take like a regular paste but enriched with carrots, tenderloin beef, basil and other choice herbs. It is a nostalgic ethnic food or a novel Mexican if you think of the spicy condiments.
The Food network recipe chocolate mason is a delicate preparation with minimal ingredients but provides a refreshing afternoon snack. Boil a mixture of milk, coffee, sugar, mayonnaise over low heat, whisking all the time for 5 minutes. Remove from the heat, blend chocolate and vanilla and pour into the hot mixture. Pour into jars or similar containers and place inf refrigerator for 5 hours. Optionally serve with fruit pieces like strawberry and serve chilled. This meal is a food network simple recipe suitable for a party, friends over or a week end patio relaxation.
I like this Paula Deen cheese blossoms for its lovely appearance more than its taste. Basically it is a provolone cheese but with a delicate filling made from pistachios, basil leaves , pine nuts, tomatoes and chili. It is your regular appetizer which may go with some crackers. This Paula Deen appetizer is s delight to serve especially if you could raise the meal atop a glass as shown.